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Hong Kong TWC 2008

Presidents' Dinner

Date: Wednesday, 27 August 2008

Time: the cocktail reception started at 19:00
and the dinner was served at 20:00.

Venue: Conrad Hong Kong
Pacific Place, 88 Queensway, Hong Kong

The Presidents' Dinner was hosted by the SICOT President, Prof Chadwick Smith, and the Hong Kong Congress President, Prof Keith Dip-Kei Luk.

It was held in the magnificent Grand Ballroom of the Conrad Hong Kong luxury hotel and included an exquisite menu of authentic Cantonese dishes.

Chinese Artisans were on site to demonstrate their art and to create beautiful personalised souvenirs to take home, such as Chinese Rainbow Calligraphy, Flour Doll Making, Grasshopper Weaving & Chinese Calligraphy on Fan.

An international jazz band performed during the Dinner and also afterwards for dancing.

It was a fun, memorable and unforgettable evening for everyone.

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